Sweet Tomato Sunday Supper by Chef Jaclyn!

I’m Jaclyn, the chef and heart behind Sweet Tomato Chef. For the past 10+ years, I’ve had the privilege of creating intimate, ingredient-driven meals that celebrate the beauty of where we live and the people who grow, raise, and make our food.

To close out summer, I’m bringing that philosophy to the table for a special evening centered around one of my favorite signs of the season: the tomato. Paired with beautiful local Montana ingredients, thoughtful technique, and a little bit of Sweet Tomato magic, this dinner will be a celebration of late summer at its absolute best.

Come gather around the table, savor the last tastes of summer, and experience Montana through my kitchen and enjoy the last of the fresh local seasonal vegetables.

Accommodate gluten- free for this dinner!