Chinese New Year 

Celebration Dinner

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Come and join us in celebrating Chinese New Year at The Hummingbirds kitchenas we welcome the year of the Dog.

 

Chef Linda Huang has put together a special Chinese 10-course menu inspired by her cultural roots. 

 

February 24, Saturday

 6:30

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$68 per person

*Gratuity is not included in the price*

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At The Hummingbirds Kitchen in The Emerson

 

​SOLD OUT 

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For waiting list, please email to linda@thehummingbirdskitchen.com

 

Menu

 

Chinese Tofu skin salad

 

Sichuan chicken in chili oil sauce

(Kou shui Ji)

 

Wood-er mushroom salad

 

Shrimp ceviche with yellow rice wine

 

Hand-made Northern Chinese-style dumplings

 

Five-spice duck

 

Lion's head meatball 

 

Stir-fry green beans with fermented mustard greens

 

Ginger tea sorbet 

 

Sweet egg tart

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