Welcome to Hummingbird's Kitchen — where traditional Chinese food comes to life with bold flavors, vibrant colors, and a whole lot of heart.

Led by Chef Linda Huang, our kitchen is a celebration of Chinese heritage and healthy, soulful cooking. From hand-blended teas to our signature sauces, everything we make carries the same care and passion as the food we serve at our dinners.

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At Hummingbird's Kitchen, food isn’t just about eating — it’s about connection, memory, and joy. Our monthly pop-up dinners bring people together around the table, sharing stories, laughter, and unforgettable flavors.

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Come join us for a meal that’s more than just a meal. Taste the tradition, feel the warmth, and be part of a community that believes food should be shared.

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Please note:
We host pop-up dinners only 4 days a month.
We do not offer private chef services, private events, or takeout.
Thanks so much for your understanding!